The phrase “Paleo Diet” has been around since 2002, and popular since 2012, but so many people are still unsure of what exactly it is. In this article, I’m going to make it very simple for you. I will outline the history of the diet, what you can and can’t eat, pros and cons and takeaways based off of my opinion and experience trying the diet.
Otherwise known as the Paleolithic Diet, Caveman Diet, or Stone Age Diet, it is believed that our prehistoric ancestors ate this way during the paleolithic era of 2.6 million years ago to about 10 thousand years ago.
The idea of a Paleolithic diet can be traced to a 1975 book by gastroenterologist Walter L. Voegtlin , which in 1985 was further developed by Stanley Boyd Eaton and Melvin Konner , and popularized by Loren Cordain in his 2002 book The Paleo Diet.
In 2012 the Paleolithic diet was described as being one of the “latest trends” in diets, based on the popularity of diet books about it; in 2013 the diet was Google ‘s most searched weight-loss method. (1)
Limited trials and research have shown that by adopting the Paleo Diet, you can experience:
All of which can arguably be a result of restricting processed foods, sugar and transfats.
There is clear evidence that the Paleo Diet has many great healthy benefits. But so does generally watching your intake of things like sugar, processed foods and transfats. As I always say about any diet trend: “if you can realistically commit to it long term, give it a try”. No diet should ever make you more stressed than you were before you started it. Being healthy is not about looking a certain way but feeling a certain way. If the pros outweigh the cons for you, go for it!
Read more about my experience with the paleo diet here: /how-do-i-feel-about-paleo-after-doing-one-week-of-it/
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